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How to Make The Peanut Brittle ?

2016-11-04 by Lisa

Ingredients :
1 cup of water
2 cups granulated sugar
2 cups shelled and roasted peanuts
1 cup light corn syrup
1/2 cup peanut butter
1/4 stick butter
1 teaspoon salt
1/4 teaspoon baking soda

peanut brittle

Preparation :
1. Prepare a baking sheet by lining it with aluminum foil and spraying the foil with nonstick cooking spray.
2. Put the sugar and water in the pot. Stir until the sugar is completely moistened, then add the corn syrup and salt.
3. Cook the candy over medium high heat until it reaches 225 degrees on a candy thermometer. At this time, add the peanuts and stir to combine. Continue to cook until the mixture reaches 290 degrees.
4. Remove the pan from the heat and stir in the butter, baking soda, and peanut butter. Mix until well combined, then pour in the prepared pan.
5. Make the candy as thin as possible with a spatula or spoon and cool it to dry at room temperature. Once it is completely cooled, it is divided into small pieces to serve. Store the brittle in an airtight container or plastic bag at room temperature.

When this process is complete,you can enjoy it soon.This is just a simple way to do at home, if you want to make a big production, it is recommended that you use the peanut brittle machine.This peanut brittle making machine mainly use for making peanut brittle bar and other nut bars.The production line include:peanut roaster,peanut peeling machine,sugar cooking machine,mixing machine,forming machine and packing machine.

Automatic dicer, a molding, product size, weight consistent.Different size can be customized by customer’s requirements.If you are interested in this machine,please contact us.