Raw material:
Cassava slice(Artificial peeled,dry in the son)

Cassava Requirements:
Annuals, non-toxic, no plant diseases and insect pests

Technological Process
Cassava slice→Hoist→Sort →coarse breaking→micro-grinding→cyclone separation→classifying screen→packing
Voltage:380/220V±10%  50HZ

Workshop Demands:
The main workshop should adopt the steel shelf structure.
Workshop length:20m,width:12m,height:8.5m

Note:
The production line can work in 24hours of one day. 3 ton fresh cassava can produce 1ton cassava flour. It is mean for this 1ton/h production line,the cassava raw material input is 3ton/h,the cassava flour output is 1ton/h.