How to make sesame bar? Sesame bar is not only has sesame nutrition, but also sweet. that's why sesame bar is very popular all over the world from children to old people.
At home, it is very easy to make sesame bar, firstly you should prepare 1.5 cups cashews, 8 tablespoons raw sesame seeds, divided 6 tablespoons flaxseed, divided,1/4 cup wheat bran, 3/4 teaspoon kosher salt, 1/4 teaspoon ground cardamom, 1/2 cup pure maple syrup, 1 tablespoon coconut oil.
Production prcess of making sesame bar
Prepare a pan with nonstick vegetable oil spray; line with parchment, leaving overhang on all sides. Toast 1 1/2 cups cashews, 6 tablespoons raw sesame seeds, and 5 tablespoons flaxseed in separate areas on a rimmed baking sheet in a 350° oven, stirring occasionally (but not mixing), until golden brown, 10–12 minutes. Let cool. Set aside 2 tablespoons sesame seeds and 1 tablespoon flaxseed. Process cashews and remaining seeds with 1/4 cup wheat bran, 3/4 teaspoon kosher salt, and 1/4 teaspoon ground cardamom in a food processor until mostly finely chopped. Place in a medium bowl. Bring 1/2 cup pure maple syrup and 1 tablespoon coconut oil to a boil in a small saucepan; cook, stirring, 1 minute. Pour over cashew mixture and stir to coat. Press mixture firmly into prepared pan with wet hands (it will be sticky). Top with reserved seeds; press to adhere. Bake until golden brown, 25–30 minutes. Let cool, then cut into bars.
In professional production, sesame bar mainly produced by Sesame Bar Production Line
, this line is mainly used for candy, caramel treats beverage, pharmaceutical etc processing industry. It can produce all kinds of shapes of cereal bars with the raw material of rice, millet, wheat, highland barley, fagopyrum tataricm Gaertn, maize, broomcorn, Chinese pearl barley, buckwheat, etc.