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01-07
2017
Frying machine three performance and technical analysis
Frying machine is the variety of leisure food consumption more and more people focus on health and nutrition, leisure food manufacturers are now leisure food can be a healthy balanc
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01-07
2017
The history of the instant noodles
In the spring of 1958, Ando Fukuda original company bankruptcy, almost lost all property in his backyard to build a simple laboratory, the goal is to let everybody simple happiness
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01-05
2017
Nuts roasted industry will have 6-8 times growth
Nuts is the essence of the plant part, usually rich nutrition, including protein, fat, minerals, vitamins is higher, to the human body growth and development, enhance physical fitne
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01-05
2017
Food seasoning machine supplier
Food seasoning machine used in food processing seasoning powder mixing or late materials for powder coating and blending. Structure is simple and practical, octagon for stainless st
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01-05
2017
The story of the chopsticks
In ancient times, there was a clever and hardworking farmer, home has three sons. The three sons often quarrel, fight for a little thing, lazy at ordinary times, in addition to them
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01-05
2017
Rice noodle equipment technology improve industrialization development
Rice noodle is one of indispensable breakfast in many provinces in southern China consumers, deep mass base and huge consumer market. Nowadays, the traditional handmade rice noodles
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01-05
2017
Instant noodle production line production process
Food is closely related to our daily, to the food safety problems frequently reported in the media environment, many consumers are concerned about what to eat food produced. With th
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01-05
2017
Non-fried instant noodles high nutritional value
In recent years, our country Fried instant noodles relative surplus, the market slow-moving, rather than the Fried instant noodle market is booming. To be the good catch of the inst
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