Fully Automatic Biscuit Production Line 100-1200KG/H

Automatic Biscuit Production Line Features

• Flexible production: The line can quickly switch between different biscuit recipes and production modes. It can easily adapt to small batches of customized orders as well as large scale standardized production, providing clients with greater flexibility to meet market demands.
• Quality control: Equipped with advanced quality detection systems like automatic weight checkers and metal detectors, the production line can monitor and control product quality in real - time. This ensures that every biscuit meets high - quality standards before leaving the factory.
• Durable and reliable: Made of high - quality materials and components, the equipment has excellent wear - resistance and stability. With a long service life, it reduces equipment replacement costs for clients and ensures continuous and stable production.
• Compact design: The automatic biscuit production line has a compact layout that saves space. It’s ideal for clients with limited factory space, enabling efficient production without compromising output.
• Environmental friendly: The equipment adopts effective dust - collection and noise - reduction measures, minimizing environmental pollution during production. This helps clients meet environmental regulations and standards, enhancing their corporate image.

Process of Making Biscuits in a Factory

• Dough mixing: Start using this industrial biscuit production line, the first step is select the ingredients like flour, sugar, and butter as per the recipe. The dough mixer blends them into uniform dough by controlling mixing time and speed.
• Biscuit Forming: Then, biscuit forming machine forms the dough into desired biscuit shapes such as round or square. This step is crucial for the appearance of the final product.
• Biscuit Baking: Next, the shaped dough pieces are baked in the tunnel oven at a regulated temperature for the required time. During this process, the dough transforms into golden and crispy biscuits.
• Biscuit Cooling and Packing: After baking, the biscuits need to be cooled to a suitable temperature to maintain the taste and appearance. Finally, the automatic packaging machine packs the cooled biscuits to extend the shelf life.

Automatic Biscuit Production Line Application

Video of Industrial Biscuit Production Line